This hotel meets global standards on how it's protecting the environment, looking after staff and supporting the local community.
Buffet breakfast, lunch and dinner. 1 dinner per stay in the à la carte restaurant - wine incurs an extra charge. Selected locally produced alcoholic and non-alcoholic drinks 10.00-24.00. Mediterraneo VIP Lounge for drinks, canapés, wine and coffee, 10.00-23.00 - only if you're staying in a Junior Suite with Private Pool, Superior Suite or Executive suite. Snacks at set times.
Offering a Continental breakfast and buffet dinner. You’ll also find show-cooking, carving stations and a salad bar, plus two themed evenings a week. Midnight snacks are available between 23.30-24.00. There is a dress code for the restaurant. Men can wear smart shorts when dining, but leave the swimwear, flip-flops and sports vests in your room.
There's sunbeds with parasols on the sun terrace and complimentary towels to use. On a clear day you can admire the views out to sea.
Our signature à la carte restaurant, the Culinarium, hosts themed evenings that revolve around the likes of seafood, sunsets and local specialities. You'll be able to enjoy one visit here, per stay. Wine is not included in the All Inclusive package, and you'll need to reserve your table. There is a dress code for the restaurant. Men can wear smart shorts when dining, but leave the swimwear, flip-flops and sports vests in your room.
These garden-view double rooms are decorated in warm tones with soft lighting throughout. Inside the room, you will find tea and coffee facilities, bathrobes, slippers, a minibar* restocked twice a week, and satellite TV.
These double rooms come with a partial sea view, bathrobes and slippers and a balcony or terrace. You'll have all the essentials, too, like satellite TV, a minibar*, tea and coffee facilities and a safe.
Items marked with * incur extra charges which are payable locally
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