Tuck in to Menorcan seafood dishes in town

Cala Galdana’s beachfront restaurants are second-to-none. Being so close to the sea, naturally it’s the seafood that claims the most menu space. You could opt for a seafood paella, or appetisers like calamari and red Menorcan prawns. There’s also swordfish, monkfish or sea bass, which pair perfectly with a bottle of Chardonnay from neighbouring Majorca.

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